Chickmont Foods Ltd. is the leading integrated poultry business in the Southern Caribbean. Chickmont Foods Ltd. not only represents a number of highly visible brands, including Montrose Farm Fresh, Montrose Premium, Super Chick and Tropical Eggs, but also operates and manages a hatchery, broiler farms, a layer farm and its own retail outlets.

With a new state-of-the-art processing facilities specifically designed to handle multi-tasking operations, the Company has not forgotten its traditional strength which is the best quality at the best price. To this end the Company works continuously with the environmental health officers to ensure food safety standards and quality. In addition, stringent in-house verification and testing as well as microbiological testing (carried out by an independent company) are adhered to, to ensure the highest possible standard.

The increase production at the Balls facility required that the manual operation be replaced with mechanical and computerized operating systems, which have been fully integrated into the production chain.

The production chain is as follows:

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A rigorous cleaning programme has been put in place that ensures the plant is thoroughly cleansed at the end of every production run. In addition sanitation stations are strategically placed to handle hand and boot cleansing before Entering and Exiting the processing area.

Chickmont Foods Ltd. has been able to attain and maintain both ISO 9001 and HACCP certification. This means, that not only are we producing a high quality product for the local market but also our standards are so high that we have gained certification from an international organization. Of course, we are not resting on our laurels but are continually striving for improvements.

Read our quality policy.
Take a tour of our plant.